Knorr Professional Batter Mix is used to prepare spicy marination or coating batter for fried chicken, fish or vegetables.
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All product information
Nutrition and allergens
Ingredients
Maize Starch (contains Sulphite), Wheat Flour, Salt, Red Chili Powder, Flavour Enhancers (Yeast Extract and Disodium Inosinate & Guanylate), Ginger Powder, White Pepper Powder, Sugar, Garlic Powder, Turmeric Powder, Stabiliser (Guar Gum), Raising Agent (Sodium Bicarbonate)
Allergen information
Contains Sulphite (=/> 10 mg/kg)
Nutrition information
Typical values | Per 100 g/ml |
---|---|
Carbohydrate, by difference | 3.00 |
Sodium, Na | 300.00 |
Protein | 20.00 |
Cholesterol | 71.00 |
Total lipid (fat) | 16.00 |
Fatty acids, total saturated | 2.000 |
Fatty acids, total monounsaturated | 11.500 |
Fatty acids, total polyunsaturated | 1.500 |
Sugars, total | 0.40 |
*% of Reference Intake of an average adult (8400kj/2000kcal)