Chicken Tikka Boti - Recipe
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Ingredients

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Chicken Tikka Boti:


Designed for professional chefs, check out this Chicken Tikka Boti recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Professional Spicy Marinade, Knorr Professional Lime Seasoning Powder, Knorr Professional Chicken Stock Powder and Rafhan Corn Oil.

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Preparation

  1. Chicken Tikka Boti:

    • Cut chicken into bite size pieces to marinate.
    • Mix Knorr Professional Spicy Marinade, red chilli powder, cumin powder, garam masala, ginger & garlic paste, Knorr Professional Lime Seasoning Powder, Knorr Professional Chicken Stock Powder, and Rafhan Corn Oil.
    • Marinate chicken for 12 hours.
    • Place chicken on grill at low heat coals for 5-10 minutes.
    • Brush the chicken with Rafhan Corn Oil during the grilling.
    • Once golden brown with grill marks, serve with Naan and green chutney.
    • Make it presentable with salad leaves, tomatoes, onion, and lemon wedges.
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