Chicken Devilled Noodles - Recipe
Menu
Loyalty points

  1. Home
  2. Recipes
  3. Chicken Devilled Noodles
  1. Recipes

Chicken Devilled Noodles

Chicken Devilled Noodles – - Recipe

This Singaporean recipe takes on a delicious twist with the use of Knorr Professional Barbecue Sauce. It will lend itself well for both the Buffet as well as a la carte menus!

...

Ingredients

−
+

Chicken Devilled Noodles:

This Singaporean recipe takes on a delicious twist with the use of Knorr Professional Barbecue Sauce. It will lend itself well for both the Buffet as well as a la carte menus!

...

Preparation

  1. Chicken Devilled Noodles:

    • Heat the groundnut oil in a wok, and when hot, stir-fry the ginger, chillies, mushrooms and turmeric for a few seconds. Cook for less than 1 minute. Add the red bell pepper, carrots, and bean sprouts and cook for another minute, then add the cooked chicken, and stir well to combine.
    • Add the noodles, and stir-fry well, for 2 minutes, then season with the chillies, Knorr Professional Chicken Soup Stock, soy sauce, Knorr Professional Barbecue Sauce, oyster sauce and vinegar. Stir to combine.
    • Add in the beaten egg, stirring gently until the egg is cooked through, less than 1 minute. Then, season with sesame oil. Sprinkle over the spring onions, and serve immediately.
Home
Home
Recipes
Recipes
Products
Shop
Minicart
Minicart
Menu
Menu