Name: Beef Pineapple Thai Style
Yield: 1
Ingredients: 250.0g Beef Boneless “tenderloin steak”; 50.0g Pineapples; 30.0g Coconut Milk Powder; 8.0pc Thai chilli; 10.0g Garlic; 10.0ml Fish sauce; 10.0g Ginger; 20.0ml Sesame Oil; 20.0g Knorr Professional Demi Glace Base (6x1kg); 15.0g Knorr Professional Spicy Marinade (6X900g); 10.0pc Lime Leaves; 1.0pc Capsicum; 15.0ml Rafhan Corn Oil (1x16L); 15.0ml Soy Sauce; 0.0dg Boiled rice

Garlic sautéed pieces of beef with pineapples, providing a sweet and tangy kick. This is the perfect main course dish for those trying out Thai food.

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Preparation

Beef Pineapple Thai Style:
- In a pan, heat oil, lime leaves, ginger, garlic, beef cubes, Thai chilies, pineapple, coconut milk, fish sauce, Knorr Professional Demi Glace Base, Knorr Professional Spicy Marinade, and sauté it for 5 minutes.
- Add Soy sauce, capsicum, sesame oil and cook it for another 8-10 minutes.
- Serve it with boiled rice.

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Beef Pineapple Thai Style

Ingredients

Beef Pineapple Thai Style:

Preparation

Beef Pineapple Thai Style:

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Beef Pineapple Thai Style

Ingredients