Products for cutting costs!
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With the rising costs becoming a constant pressure on profits, chefs are faced with one big challenge; how to cut costs while maintaining the quality of food being served.

Here are a few product solutions to help you do both, manage costs while improve taste! 

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Knorr Italian Tomato Base

Knorr Italian Tomato Base

                

  • Store 1 packs in place of 750 g of tomatoes.
  • Store up to 6 months.
  • Save on additional herbs.
  • Use in many recipes.
Knorr Professional Chicken Stock Powder

Knorr Professional Chicken Stock Powder

           

  • Eliminates wastage
  • 1 product many applications
  • Ideal packaging for safe and easy storage
Knorr Professional Lime Seasoning

Knorr Professional Lime Seasoning

       

  • Safely store up to 6 months
  • Use in marination, seasonings, and drinks.
  • Store 1 pack instead of 19kg of lemons.
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Knorr Professional Demi Glace Base

Knorr Professional Demi Glace Base

              

  • Save upto 12 hours of staff’s time.
  • No need to deploy staff for monitoring.
Hellmann’s Thousand Island

Hellmann’s Thousand Island

            

  • Simply open and pour.
  • Easy to handle pack and nozzle.
  • No need for supervision - Consistent taste each time.
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